A very strong tea, our Irish Breakfast Tea is a blend of Kenyan teas and 2nd flush Assam. Perfect for the early morning or evening, this tea boasts a brilliant color, and is very full bodied. Irish Breakfast tea takes milk and sugar well, but is also wonderful with a little lemon. For the best brew, Irish Breakfast Tea should steep in water that has been brought to a rolling boil for 2-5 minutes. These teabags are English style, meaning they have no strings or tags.